Apple Crumb Cookies

Ingredients:
1/2 cup unsalted butter
50 mL brown sugar
50 mL white sugar
2 mL baking soda
1 ripened banana
1 cup flour
5 mL vanilla
1/2 cup julienned dried apricots

Directions:
1. Preheat oven to 350 degrees Farenheit.
2. In a large bowl, mash together butter, banana, vanilla and apricots. Add sugars.
3. In a seperate bowl, sift together flour and baking soda. Combine with the fruit and butter mixture.
4. Spoon onto a greased baking sheet and bake for 8-10 minutes.